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St Augustine's Soup Kitchen
2025-01-09 • No comments • • Community Budgeting Phase 7
Equipment Costs:
- Cooker Hood Replacement: Our current cooker hood is no longer able to withstand the high temperatures generated during our weekly soup preparation. It has sustained significant damage and requires replacement. We anticipate a cost of £800-£1000 for a suitable replacement.
- Industrial Dishwasher: To efficiently handle the volume of dishes and cutlery used in the soup kitchen we need to replace our existing dishwasher with an industrial model. This upgrade is crucial to maintain hygiene and improve kitchen workflow. The estimated cost for an industrial dishwasher is £1,250.
- Kitchen Utensils: We are planing to invest £200-£250 in essential kitchen utensils. This will include items such as durable pots and pans, a high-quality toaster, and a microwave. These upgrades will enable us to prepare and serve meals more efficiently.
Golden Friendships Heating and Eating
2024-12-03 • No comments • • Community Budgeting Phase 7
Our project is to help anyone struggling with food poverty to be able to come in to Golden Friendships club and access either free freshly cooked meals or subsidised freshly coopked meals. We have projects ongoing throught the years that tackle social isolation where we bring people together with freshly cooked meals and some entertainment. We also host afternoons for families each month where we provide hot and cold drinks with hot and cold snacks. At the moment we are doing free freshly cooked meals October to end of March to help with the cost of living crisis.
What we would like to apply for funding for is new refrigeration. We are currently using domestic fridges and freezers and have been advised we should be using commercial items.
The total cost of what we need is laid out below. If we secured £2500 from Community Budgeting, this would go towards the total fund cost.
3 x Fridge Foster Xtra 600l @1,803.75 Refrigeration £5411.85
2 x Freezer Foster Xtra 600l @1803.75 Freezers £3607.90
1 x Chest freezer 504l Freezer £1679.98
1 x Hot plate Warmer Plate Warmer £768.00
TOTAL COST £ 11467.73
The Recycle Room
2024-12-09 • No comments • • Community Budgeting Phase 7
The Recycle Room is a community organisation based in Clydebank that accepts donations of clothes, household items, school uniforms etc. which are then made available, for free, to people in the community who need them.
We make bundles for people who are moving into new homes that include things like plates, mugs, slow cookers, utensils, curtains, lamps etc which they otherwise may not have been able to afford.
We help a lot of vulnerable people in the community who are experiencing poverty and food insecurity, however we don't have the facilities to make food or give food away and therefore would like to apply for £1000, £500 of which would go towards purchasing Farmfoods vouchers and £500 would be for admin costs associated with giving the vouchers out. We see so many families each week who require this kind of support in addition to the support we already give and this funding would help us address this.
Bonhill Community Garden
2025-01-10 • 3 comments • • Community Budgeting Phase 7
We grow our organic crops, in an off grid environment & share them free around our community. Since our earliest days, we have had the aim to be able to offer a social cooking oportunity where we sow, grow, harvest & cook our own vegetables on site. We have gained the necessary skills over the last few years & are now ready to expand & to do this we need a power source. The most economic way to do this is to install a generator with electric hook up & we need your help to establish this system. This would open up the opportunity for a wider community involvement bringing home the ease & value of simple , on the spot, crop growing techniques from plot to the pot. No lingering transport miles/expense/time involvement-we can access our own fresh, healthy produce, full of the best of nutritional values, on our doorstep. Plus the added bonus of sharing, caring and growing in our understanding of each other as we grow through each season. Creating this warm welcome space will provide much needed respite & shelter from this ongoing, harsh climate of food & fuel poverty that deeply prevails within our community.
OKFP Warm Hub
2024-12-18 • No comments • • Community Budgeting Phase 7
We are applying for funding to help towards our utility costs over the colder months when our bills are at an all time high. We run a food pantry, community cafe, warm hub and laundry service to vulnerable families who are struggling in financial hardship. Our running costs have increased by 30% since last year as a result of a surge in the demand for our services. an average of 400 families visit us on a monthly basis and it's important that our building is warm, inviting and welcoming especially during the colder months. our heating costs are averaging £1,200 although we haven't yet had a winter period in our new premises therefore we are very worried about what kind of increase we may see.
Ben View Warm and Toasty Sessions
2025-01-24 • No comments • • Community Budgeting Phase 7
Our project aims to provide additional support to individuals and families in the local community by offering an additional breakfast session and afternoon soup and toasty session. The initiative is designed to address food and fuel insecurity while also promoting mental wellbeing and offering a space for people to connect with others in their community.
Key Objectives
1 - provide access to free meals - additional breakfast session and a new afternoon session providing soup and toasties, available to all within the community
2 - reducing social isolation - encouraging social interaction and reducing isolation by giving people space to connect with others
3 - combat food and fuel insecurity - ensuring that no one goes without food and the warmth they need throughout the day
4 - supporting wellbeing - offering a safe welcoming environment for individuals and families to socialise and feel supported
5 - collaborate with local services - partnering with other local organisations to offer additional support, resources and information on services that could benefit individuals and families
Cost Breakdown
Food - £500
Sessional Staff/Volunteer Costs (including training) - £1600
Catering Equipment - £400
Lets' Get Cooking 2025
2025-01-21 • No comments • • Community Budgeting Phase 7
During 2024 our group delivered a key cooking programme enabling 33 community members to come together to learn key skills in cooking based on low budget recipes. This programme focussed solely on providing skills to women, this year we want to enable the group to encourage both men and women to get involved in our programme. Being able to deliver the programme to a wider group will enable this programme to reach a wider audience of people. Having successfully delivered the programme in 2024 enabled the group to reflect on the impact on social isolation; bringing 33 separate people together to form a social learning group, making friends with people that some of the group had never met before. Friendships quickly formed during the learning process, increasing friendships and relationships with groups of people who may never have met if not for a common goal in learning to cook on a budget. Following reflections with the group it was decided to offer a more wider menu this time to enable people with a more secluded diet rather than mainstream from last year. It became apparent to the group that many including some of our members are forced to follow a strict diet, therefore to design and create a menu to accommodate other dietary needs would prove beneficial to a wide community as well as enabling other mainstream eaters to a new programme. Priority would be given to those who are reliant on strict dietary needs this time as well emabling men to join the women in the learning. The programme provides participants to cook a meal to take home for dinner to share with their families at each session.
A further aspect which was developed was that of the family bond, one family had three different generations learning to cook on a budget, enabling each of the members to develop key skiills; having a laugh together deciding to make learning fun for all involved, a further hope for the future programme that other families will get involved in learning key skills. One member of this family had previously relied on fast foods to feed their family, having learned how to use kitchen equipment safely this enabled them to learn how to prepare fresh ingredients for their young child, who now regularly enjoys fresh vegetables as a snack at school rather than junk food.
Dumbarton West area forms part of West Dunbartonshire. listed third in the social deprivation index comprising of many negative trends such as child poverty and adult poverty trends. Many people living in this area are reliant on welfare benefits to provide financial assistance to their families. Many generations do not have the skills and knowledge on how to cook healthy meals. During COVID 2019 the introduction of readily available mobile apps for ordering fast food and still popular some six years on, making cooking regular meals less appealing to the generations of today, preferring reliance on more conviennce foods to that of healthier options.
Empowering Women primarily aims to reduce mental health in women aged 16+, exploring eating healthy improves mental health in a variety of ways: eating healthy over a long period of time improves on physical wellbeing as well as social wellbeing and emotional wellbeing. Looking after our body both internal and external not only provides the body with nourishment but also cuts down on the need for medical appointments and reduces long term heath conditions. People who engage in lifelong learning skills are more likely to live longer.
Funding will pay for the programme to run for a period of five months during 2025: May, June, August, September, October and November, bringing in season foods to enable the group to explore different recipes in a peer learning style. Each week the group will consult on which recipes they would like to cook. The first week will explore the benefits of eating healthy, briefly examine health condtions caused by not eating healthy and familiarise them with the kitchen and the equipment they will be using. The first week will enable the group to meet each other, discuss future recipes and plan for future sessions between them. It is hoped each of the members will take a turn on delivering a session to each other. Any member not comfortable with this task can be supported by other members to deliver the sessions as a couple or as a smaller group of people to ensure no participant is left out from the leadership role. This role enables participants to get invovled in all aspects of the sessions and to empower them in their learning.
Funding will cover venue let and running costs, these come to 2000 pounds with food costs coming to 500 pounds; based on providing good quality ingredients at a local low cost supermarket based in Dumbarton. Promotion for the programme will be done over social media pages operated by Empowering Women and word of mouth.
Made with Love (JMJ)
2025-01-23 • No comments • • Community Budgeting Phase 7
We will use Grant money to purchase
Food vouchers £500
Running Costs - GoDaddy for email and website £378 anually
Fuel to go round Local Authority to deliver Vouchers and attend meetings £150
Stationary to cover ink, labels, envelopes, paper etc. £300
Group Laptop to continue our Project £622
Power to run computer, printer etc. £200
Phone Costs £100
We Kin Heat Chat Eat
2024-12-12 • No comments • • Community Budgeting Phase 7
We are applying for £2,500 as we don't get any other support from other agencies
We provide support signposting advice in collaboration with CAB who attend in person bi weekly and also offer support via referrals and phone numbers. We encourage carers to come in and not worry about their heating costs, we want to reduce isolation and we also provide support to over 110 kinship families within West Dunbartonshire
We will open daily through Winter from 10am till 1.30 to facilitate this for families .
£500 will be used for food
The remainder will be spent on continuing support to both our weekly service. This will help with both volunteer and running costs
We also require a soup urn and extra bowls dishes.
Milton Village Community Group
2025-01-09 • No comments • • Community Budgeting Phase 7
Our funds are depleting rapidly due the current and predicted raise of utility costs and this has affected and will continue to affect the use of the Village Community Hall for our villagers as a meeting place that provides support, fun, health and wellbeing and reduce loneliness and isolation for villagers of all ages in our community and surrounding area.
The 2025 plan until June includes regular village and community meetings; Bingo night; Ceilidh night; Quiz night; Learn and Grow sessions; Drop In and Chat Group; Easter Week activities and events; a proposed Walking Group and Ukulele Group.
We have also made contact with ‘Men Matter’ as we have had interest in starting some form of Mens’ Group looking at such things as cycling and recycling, walking football/exercise in the new MUGA; Pat Testing; and enhancing our park facilities identifying skills that that can be shared to help in enhancement our village environment.
Working with WDC Greenspace we were delighted to secure a WDC Large Grant Funding and Landfill Tax Funding for the installation of a new MUGA in the King George V Field in Milton. When completed it is envisaged that our Village Community Hall will be used even more and will encourage all ages to be more active having a positive impact on overall health.
We worked with Business Energy Scotland for 18 months concluding in a large grant application for conversion of the Village Community Hall to greener energy. In August 2024 this was deemed as unsuccessful. In the interim we have applied for other grants towards the 25% contribution required from our group, for a planning application and other small costs and were successfully awarded these grants which we will currently hold in our bank account until we are successful in securing the large amount of funds required to complete this project.
To enable all of this to happen we are still actively working on this project in order to achieve meeting our greener energy targets and cutting our current utility costs by 75% as advised in our Business Energy Report to enable all this to happen.
We are currently in need of a new fridge/freezer, which due to inefficiency, requires replacement and should help towards reducing some of our overall running costs.
Purchase of new fridge/freezer at a cost of £300.
Contribution towards food costs £500
Contribution to utility costs £1700 - Hopefully covering a six month period
In order for us to continue functioning in the way we have over the last two and half years as a group, we request the assistance of a total grant of £2500 in order to be able to sustain and utilise our community resources.